From the teasing our palates through the spicy shrimp curries to continental style cocktail prawns as hors d’oeuvres, the Shrimp or prawn has ruled the entree and main course scene. With over 2,000 types available varying in size and visual appearance, we source the Vannamei species from India and Oman that have numerous health benefits. Rich in Vitamins, minerals, Omega 3, Magnesium, Phosphorus, Potassium and Zinc, shrimp is also very low in calories, total fat, and saturated fat. So light on the body and more fun to eat!