Blue Crab Small
One of the most harvested crabs across the world, the blue crab is known for its sweet and delicate flavor. Meet your daily dose of vitamins like B12 and minerals with the blue crab in addition to keeping your heart in good health. It also has a place of pride when it comes to reducing inflammation and helping prevent cancer cell growth. Serve it atop a fresh salad with a dash of vinaigrette dressing and you are good to go!
Hotel-grade fish, on your kitchen counter
We supply the same fillet to over 40 five-star hotels and Michelin-mentored kitchens across the UAE.
You're getting their grade — same boat, same hands, same morning.
“I've sourced fish for kitchens across Europe and the Gulf for twenty years. Freshcatch is the only supplier in the UAE where every fillet arrives consistently sushi-counter ready. We use them seven days a week.”
See how fresh actually looks
From the boat at sunrise to the box at your door — real moments, not stock footage.
